23 on Hazelwood

WHAT WE OFFER

23 on Hazelwood and 23 on Rubenstein, trendy street cafés in Pretoria, welcome the ‘hustlers’, the creative entrepreneurs, the misfits and the rebels in the hope that you may find creative inspiration in what we do and how we do it. Boasting a restaurant and bakery, our branches have it all. Pair any of our handcrafted menu items with the craft beverage of your choice. There is a full service bar available at 23 on Hazelwood.

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RECOMENDED BY CHEF

Of course, we are proud of all our dishes but there are a few firm favourites that have emerged over the years.

Eggs Benedict

79

Toasted English muffin topped with creamy spinach, ham, poached eggs, wild rocket & Hollandaise sauce. Replace ham add smoked Norwegian salmon for R35.
Melrose

75

Rye toast topped with avocado, fresh baby spinach, pan fried button mushrooms, a fried egg, roasted sunflower seeds, basil pesto yogurt & chilli flakes
Chicken & Haloumi Skewers

79

Lemon & oregano grilled chicken cubes skewered with haloumi served with basil pesto yogurt mayo & flat bread
Meat@23

185

250g Rib eye fillet topped with cheese sauce, biltong, avocado & Danish feta served with chips

Nachos

79

Tortilla chips topped with cheddar, mozzarella, salsa & jalapeños served with smashed avocado & sour cream. Add Mince for R25.
Salmon Roses

95

Smoked Norwegian salmon, cream cheese, red onion, pickles, strawberries, & teriyaki served with crostini bread & soya mayo
Asian Beef

135

150g Teriyaki rib eye fillet slices with sesame seeds, egg noodles, cashew nuts, roasted peppers, sweet corn, Danish feta, baby spinach & grilled onions
Pork Belly

145

Slow roasted honey mustard pork belly served with mashed potato